Phytosterols and vascular diseaseSaji John, Alexey V. Sorokin and Paul D. Thompson
Phytosterols and stanols are plant derivatives that compete
The remarkable reductions in low-density lipoprotein
with cholesterol for intestinal absorption and thereby lower
cholesterol (LDL-C) levels produced by the hydroxyl-
serum cholesterol concentrations. They have been
methyl-glutaryl coenzyme-A (HMG CoA) reductase
developed as food additives to help lower serum
inhibitors or statins have revolutionized the treatment
cholesterol but there is concern that these additives could
of atherosclerotic cardiovascular disease (ASCVD)
inadvertently increase cardiovascular risk. This concern
Nevertheless, these agents reduce the incidence of
arises from the observation that patients with the rare
ASCVD by only approximately 30% warranting a
genetic condition phytosterolemia overabsorb phytosterols
search for complementary approaches both to reduce
and develop premature atherosclerosis. This review
LDL-C concentrations and ASCVD risk.
evaluates the relationship between phytosterol and stanolsupplementation and cardiovascular risk.
Plant sterols and their saturated derivatives, stanols,
reduce LDL-C by competitively inhibiting intestinal
Plant sterol supplementation produces minimal increases in
cholesterol absorption and can be used alone or with
blood phytosterol concentrations in humans. Recent animal
statins and other medications ostensibly to reduce
studies suggest that phytosterols reduce atherosclerosis in
ASCVD risk. Despite such putatively beneficial effects
the Apo-E deficient mouse model. The evidence from
in lowering LDL-C concentrations, there are three areas
human studies is mixed and does not prove or disprove an
of concern regarding their widespread use. First, rare
increase in atherosclerotic risk from serum phytosterol
individuals with the disease phytosterolemia overabsorb
levels. An increase in risk seems unlikely, but additional
plant sterols and develop premature ASCVD Second,
studies should address this possibility.
phytosterols have been detected in atherosclerotic
lesions from individuals with apparently normal choles-
Phytosterols are effective in lowering low-density
terol absorption Third, some studies suggest that
lipoprotein-cholesterol levels, and do not appear to increase
elevated serum concentrations of plant sterols are associ-
atherosclerotic risk, but additional research on this topic is
ated with increased ASCVD disease This review
examines the evidence linking phytosterols supplement-ation and ASCVD.
Keywordsatherosclerosis, atherosclerotic cardiovascular disease,
cholesterol, coronary artery disease phytosterolemia,
The medical literature was systematically searched
through to 31 August 2006 using PubMed and Medlineas the search sources and the word combinations phytos-
Curr Opin Lipidol 18:35–40. ß 2007 Lippincott Williams & Wilkins.
terols and atherosclerosis, sitosterol and atherosclerosis,phytosterols. Relevant articles were reviewed by the
Section of Preventive Cardiology, Division of Cardiology, The Henry Low Heart
primary author and included if pertinent to the topic.
Center, Hartford Hospital, Hartford, Connecticut, USA
Correspondence to Paul D. Thompson, MD, Cardiology Division, Hartford Hospital,80 Seymour Street, Hartford, CT 06102, USA
Tel: +1 860 545 2899; fax: +1 860 545 2882; e-mail:
The phytosterols (including sitosterol, campesterol, and
Conflict of interest: Dr Thompson owns stock in Merck, Pfizer, and Schering-
bressicasterol) and their saturated derivatives, the stanols,
Plough, has received research support from Merck, Pfizer, Schering-Plough,
are naturally occurring plant derivatives. Stanols are
Bristol-Myers Squibb, AstraZeneca, and Kos Pharmaceuticals and has servedas either a paid speaker or consultant for Merck, Pfizer, Schering-Plough,
less abundant in nature. The primary sources of phytos-
Bristol-Myers Squibb, AstraZeneca, and Kos Pharmaceuticals.
terols are vegetables, nuts, fruits and seeds. Seeds contain
Current Opinion in Lipidology 2007, 18:35–40
an average of 120 mg of plant sterols/100 g wet weight,vegetables contain 20 mg/100 g of wet weight and fruit
about 15 mg/100 g wet weight. Sitosterol, campesterol
and stigmasterol are most abundant in nature comprising
65%, 30%, and 3% of dietary phytosterol intake
Phytosterols and cholesterol are structurally similar
ß 2007 Lippincott Williams & Wilkins0957-9672
but are metabolized differently. The average western
Copyright Lippincott Williams & Wilkins. Unauthorized reproduction of this article is prohibited.
diet approximately contains 200–500 mg of cholesterol,
sterols versus the usual level of below 1% Phytos-
approximately 200–400 mg of plant sterols and 20–50 mg
terolemia patients present at a young age with tendon
of plant stanols Humans absorb 55–60% of dietary
xanthomas similar to familial hypercholesterolemia and
cholesterol and less than 5% of phytosterols
clinical symptoms produced by premature atherosclerosisincluding angina, myocardial infarction and sudden death
Absorption of cholesterol and phytosterols
Non-cardiac abnormalities include abnormal red
In the intestine, plant sterols are initially solubilized into
cells, hemolysis, thrombocytopenia and abnormal liver
a micelle form. These micelles interact with brush border
function tests The primary difference between
cells and are transferred into enterocytes. Plant sterols are
familial hypercholesterolemia and phytosterolemia is
esterified within the enterocyte, assembled into chylo-
that the latter has normal or slightly elevated choles-
microns and secreted into the lymphatics. They are
terol levels, but a high ratio of serum plant sterol to
excreted via the biliary system. The nonesterified phy-
cholesterol. In one of the above-mentioned patients
tosterols are transported back into the intestinal lumen by
the tendon xanthomas had a plant sterol content of only
sterolin (1 and 2) pumps containing the ATP binding
17.5% This raises the possibility that phytosterols
cassette (ABC) proteins encoded by the genes ABCG5
facilitate the deposition of other material in extravascular
and ABCG8. These are expressed in the mucosal cells and
the canalicular membrane, and they resecrete sterols,especially absorbed plant sterols, back into the intestinal
lumen and from the liver into bile Defects of either
Phytosterolemia is an autosomal recessive disorder
of these co-transporters lead to the rare inherited disease
with an incidence of one in five million people. Homo-
of phytosterolemia. The molecular mechanisms respon-
zygosity (but not heterozygosity) for defects in either
sible for the transfer into the enterocyte are not fully
ABCG5 or ABCG8 genes is implicated. These genetic
elucidated. Recently it has been revealed that the
defects eliminate the reverse transport of phytosterols
Niemann–Pick C1-like 1 (NPC1L1) transporter is most
into intestinal lumen, increase phytosterol absorption,
likely responsible for the transport of cholesterol and
decrease biliary excretion and ultimately lead to phytos-
plant sterols from the brush border membrane into the
intestinal mucosa. Ezetimibe interferes with NPC1L1,reducing the intestinal uptake of cholesterol and plant
The ABCG5 and ABCG8 genes are located on chromo-
sterols Stanols are absorbed less than sterols
some 2p21 These genes have been mapped in
(0–3%) and increasing the length of the side chain of
Amish-Mennonite, Finnish, Indian and Japanese families
phytosterols increases hydrophobicity and decreases
Heterozygotes for functional defects in ABCG5 or
absorption Because of their lower intestinal absorp-
ABCG8 do not manifest clinical symptoms. They do have
tion and preferential biliary excretion, plant sterols com-
increased phytosterol absorption, but normal serum
prise less than 1% of total circulating sterols in humans
levels because of rapid biliary excretion
. Unabsorbed sterols undergo transformation byintestinal microflora to produce metabolites such as cor-
posterol and corpostanone The standard colori-
metric and enzymatic methods used to measure blood
The diagnosis of phytosterolemia should be considered
cholesterol identify the double bonds between C5
in young patients presenting with tendon xanthomas, and
and C6 and 3b-hydroxy bonds respectively. Since
evidence of premature atherosclerosis Their total
phytosterols also contain these bonds conventional
cholesterol concentrations may be slightly elevated,
cholesterol measurements do not distinguish between
and they may have no family history of hypercholester-
cholesterol and phytosterols. To be correctly identified,
olemia. Since routine enzymatic and colorimetric assays
phytosterol and stanol concentrations must be measured
measure phytosterols as cholesterol, GLC or HPLC is
by gas liquid chromatography (GLC) or high performance
required to distinguish phytosterols from cholesterol
Historically the treatment of phytosterolemia included adiet restricted in cholesterol and plant sterols, bile salt
binding resins, ileal bypass surgery and plasmapheresis
Phytosterolemia is a rare autosomal recessive disorder,
but ezetimibe has revolutionized treatment
characterized by markedly increased tissue and plasma
because it directly impedes sterol absorption
sterol concentrations leading to premature ASCVD. Phy-
Statins tend to increase phytosterol concentrations
tosterolemia was first described by Bhattarcharya and
possibly by increasing sterol absorption In phytos-
Connor in 1974 in two sisters who presented with xantho-
terolemia the activity of HMG CoA reductase is low and
matosis, normal cholesterol levels, and, elevated sitos-
membrane expression of the hepatocyte LDL receptor
terol levels. Their sitosterol levels were 27.1 mg/dl and
is increased, so statins are less effective in reducing
17.7 mg/dl, comprising 11% and 16% of their circulating
Copyright Lippincott Williams & Wilkins. Unauthorized reproduction of this article is prohibited.
Phytosterols and vascular disease John et al.
animals provided with either phytosterol or probucol.
Plant sterols are used to lower the serum cholesterol
Compared to the controls, probucol given mice had
levels. They decrease the cholesterol absorption of plant
accelerated atherosclerosis by threefold. Phytosterol-
sterols and were documented to lower serum cholesterol
treated animals had half the disease of the controls
as early as 1951 by Peterson, who fed chicks with plant
These same authors have also used the Apo-E
sterols In 1957, Eli Lilly introduced sitosterol as a
deficient mouse model to document that phytosterols
cholesterol lowering agent called Cytellin. Because of its
reduce progression of established atherosclerotic lesions.
poor water solubility and poor bioavailability, it was not
Apo-E deficient mice were fed western diets for 14 weeks
highly effective or profitable and was taken off the
to induce atherosclerosis and subsequently fed them a
market. Esterification of plant stanols with fatty acids
diet enriched with phytosterols for an additional 25
convert them from a crystalline powder with low lipid
weeks. Atherosclerotic lesion progression was reduced
solubility into fatty substances that can be incorporated
in the plant sterol treated group (28% versus 40%) .
into a variety of foods This property allows them to
Again using similar Apo-E deficient mice these investi-
be used as additives in fatty foods such as Benecol
gators compared the progression of atherosclerosis in
(Raisio, Finland; McNeil Nutritionals LLC, Ft. Washing-
controls, with groups treated with phytosterol, phytos-
ton Pennsylvania, USA) and Take Control (Unilever,
terol and cyclosporin, or cyclosporin Atherosclerotic
London, UK) margarines, which contain plant stanol
lesion size was least in the phytosterol-treated animals
and sterol esters, respectively. The reduction of LDL-
(0.15 mm2, mean), intermediate in the combination
C obtained by phytosterols and stanols in doses of
therapy group (0.22 mm2, mean) and greatest (0.41 and
0.7 g/day to 2.5 g/day ranges from 6.7% to 11.3%
0.42 mm2, means) in the control and cyclosporine-treat-
This effect is additive to the effect of statins and the
ment groups. Similar differences were also observed in
addition of 5.1 g/day of phytosterol to statins produces
an additional 15% reduction in LDL-C concentrationBoth phytosterols and stanols are well tolerated
Results from Plat et al. also suggest that plant
sterols and stanols are not atherogenic. These authorsstudied the effect of atorvastatin-induced increases in
Phytosterols, atherosclerosis and vascular
serum plant sterol and stanol concentrations on the size
and severity of atherosclerotic lesions in heterozygous
The presence of premature ASCVD in individuals with
LDL receptor deficient mice. Atherosclerotic lesion
phytosterolemia raises the possibility that even mild
development was assessed in controls (fed western diets
increases in serum phytosterol concentrations may be
alone) compared with five groups fed diets enriched with
atherogenic. This has important implications because
either atorvastatin; plant sterols; plant stanols; aorvastatin
phytosterols are increasingly used as a dietary component
and plant sterols; or atorvastatin and plant stanols.
to lower serum cholesterol and they produce small
Atorvastatin induced elevations of plant sterols and sta-
increase in serum phytosterol levels, about 0.6–2 mg/dl
nols did not accelerate atherogenesis (In a com-
The possibility that phytosterols increase ASCVD
panion study, atherosclerosis was induced in the mice
risk has been examined using animal models, tissue
before 12 weeks of treatment with sterol esters, stanols
esters or atorvastatin. Compared to controls, animals
treated with the sterols and stanols showed regressionof the atherosclerotic lesions by 66 and 64%, respectively
Moghadasian et al. compared a standard westernchow diet with or without phytosterols derived from tall
oil (phytosterol mixture) in Apo-E deficient mice. They
There are at least seven studies that have examined the
found reduced atherosclerotic lesions in the phytosterol
possibility that phytosterols may contribute to ASCVD
fed mice. In the same Apo-E deficient mouse model,
risk. Glueck et al. were the first to suggest that
these investigators compared control fed animals with
elevated phytosterols may be a risk factor for coronary
Table 1 Morphometric features of atherosclerotic lesions in apo-E knockout mice treated with cyclosporine or phytosterols or both
à P < 0.05 as compared to either controls or cyclosporine-treated group.
Copyright Lippincott Williams & Wilkins. Unauthorized reproduction of this article is prohibited.
Figure 1 Lesion areas in female heterozygous LDL receptor
artery disease (CAD). These authors measured serum
cholesterol as well as phytosterols by GLC and thin layerchromatography in 595 patients with hypercholesterol-emia. Elevated phytosterols levels were associated with
a family history of CAD suggesting that slightly elevatedphytosterols were a heritable risk factor.
Sutherland and Williams in 1998 examined theassociation of plant sterol levels and angiographicallydetermined CAD in 44 patients with similar cholesterol
levels. The severity of CAD was inversely related to the
ratio of plasma lathosterol to sitosterol. Since lathosterol isan indicator of cholesterol production and sitosterol an
indicator of sterol absorption, the inverse relationship
suggests that high plant sterol absorption is related to
increased CAD severity. Increased plant sterol absorp-
tion, however, may also be an indicator of increased
cholesterol absorption; hence increased phytosterolabsorption is often secondary to inhibition of cholesterol
Mice were fed plants stanols (1% w/w), plant sterols (1% w/w),atorvastatin (0.0025% w/w), plant stanols (1% w/w) plus atorva-
synthesis that in turn stimulates cholesterol absorption.
statin (0.0025% w/w) or plant sterols (1% w/w) plus atorvastatin(0.0025% w/w) for 35 weeks. Plant sterols and stanols were fed as
Rajaratnam et al. measured serum squalene, des-
fatty acid esters. ÃP < 0.001 versus control; #P < 0.05 versus ator-vastatin. Reproduced with permission
mosterol and lathosterol levels (as indicators of choles-terol synthesis), and serum cholestanol, campesterol andsitosterol levels (as indicators of cholesterol absorption) in48 postmenopausal women with angiographically verifiedCAD and in 61 controls. The CAD patients had a higherratio of plant sterols to cholesterol and decreased ratio of
Figure 2 Lesion areas in female heterozygous LDL receptordeficient mice
lathosterol to cholesterol suggesting that low cholesterolsynthesis may cause increased plant sterol absorption andmay increase CAD risk, although as stated above this may
have also indicated increased absorption of cholesterol. Unfortunately, there was no attempt to assess occult
Sudhop et al. compared phytosterol levels in 53 patients
undergoing coronary artery bypass graft surgery. Phytos-terol levels were increased (campesterol 0.50 mmol/lversus 0.38 mmol/l, P ¼ 0.001; sitosterol 0.40 mmol/l versus0.11 mmol/l, P ¼ 0.004) among patients with a family
history of CAD suggesting that genetically increasedphytosterol absorption may increase CAD risk.
Miettinen et al. measured total cholesterol, esterified
cholesterol, and phytosterol levels in serum and arterialtissue obtained from patients undergoing carotid endar-
terectomy (n ¼ 25). Those patients with a higher ratio of
absorption of plant sterols to cholesterol had a corre-
sponding higher ratio of phytosterols to cholesterol in
atherosclerotic arterial tissues, suggesting that increasedphytosterol absorption does contribute to development ofatherosclerotic lesions.
Mice were fed with Western type control diet for 33 weeks (atherogenicperiod) followed by a 12-weeks period (regression period) in whichanimals were fed with plant stanols (2% w/w) sterols (2% w/w) or
The Prospective Cardiovascular Munster (PROCAM)
atorvstatin (0.005% w/w). ÃP ¼ 0.016 versus controls and #P ¼ 0.026
study is a nested, case –control, 10-year follow-up study
versus controls. Reproduced with permission
of a random sample of the Munster population. Sitosterol
Copyright Lippincott Williams & Wilkins. Unauthorized reproduction of this article is prohibited.
Phytosterols and vascular disease John et al.
levels in men with a CAD event (n ¼ 159) were compared
reduction in this population It remains possible that
with controls without CAD (n ¼ 318). Patients with
individuals with polymorphisms in the ABCG5 and
sitosterol levels of 5.25 mmol/l had a 1.8-fold increase
ABCG8 genes that affect phytosterol absorption are at
in CAD risk when compared to controls whose average
altered risk because of their ability to overabsorb phy-
sitosterol level was 4.27 Æ 2.38 mmol/l (P < 0.05). Among
high risk subjects, defined as having an estimated globalCAD risk of greater than 20% in 10 years, serum sitosterol
Additional studies on this topic are clearly warranted.
levels were higher (P ¼ 0.032) and CAD risk increased
These should examine whether increased blood phytos-
terol concentrations increase ASCVD risk and whetherreductions in LDL-C levels by agents such as ezetimibe
The Dallas Heart Study measured plasma cholesterol,
produce greater than expected reductions in ASCVD risk
sitosterol and campesterol levels in 3254 subjects, aged
for the reduction in cholesterol. At the present time, there
30–65 years obtained from a probability based sample of
is not sufficient evidence to advise against phytosterol
Dallas County, Texas. They compared the mean levels of
supplementation to reduce LDL-C levels. Promotion for
plant sterols in individuals with a plasma level of cho-
the use of plant sterols for LDL-C lowering is increasing,
lesterol of more than 240 mg/dl, and a positive family
but prudence dictates that the dose of phytosterols
history of CAD to those with no family history of
should not exceed 2 g/day. An additional concern of
CAD. No significant differences in plasma sitosterol
uncertain significance is the interference with the absorp-
(0.16 Æ 0.003 mg/dl versus 0.16 Æ 0.004 mg/dl) or campes-
terol (0.26 Æ 0.004 mg/dl versus 0.27 Æ 0.005 mg/dl) werefound between the two groups. These results suggest that
phytosterol levels do not contribute to familial coronary
Papers of particular interest, published within the annual period of review, have
This study also compared plasma cholesterol, sitosterol,
Additional references related to this topic can also be found in the Current
and, campesterol levels in 2542 subjects who underwent
World Literature section in this issue (pp. 99–100).
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COLLEGE NOTES/SCHOLARSHIPS for Juniors and Seniors Oct. 27, 2013 Free College and Financial Aid sites are available for your use on the net. FREE INFO! www.fastweb.com www.salliemae.com www.going2college.org www.axa-achievement.com www.fafsa.ed.gov www.MI-StudentAid.org www.studentaid.ed.gov www.ScholarshipCoach.com/family www.wiredscholar.com ww
HIV and Heart HealtH It’s no secret that both HIV and antiretroviral treatment can cause problems that can increase the risk of cardiovascular disease, including heart attacks and strokes. However, QUICK TIPS there are many ways to protect your heart if you’re HIV positive, including selecting antiretrovirals carefully, monitoring your lipid levels, and doing your best to control